Nutri-Lock Vacuum Sealer Bags. (150 Bags) 50 Pint, 50 Quart & 50 Gallon Food Sealer Bags for FoodSaver, Sous Vide

September 30, 2017 - Comment
Add to Cart $24.99Amazon.com Price
(as of 7 April 2020 05:38 GMT+0100 - Details)

NUTRI-LOCK Vacuum Sealer bags

Keeps AIR Out
Locks NUTRIENTS In

BIG BRAND PRODUCT TECHNOLOGY AT LOW, LOW PRICES
• 100% MORE BAGS than the leading brand.
• 150 x Pre-cut, Presealed Bags… That’s just a few cents per bag.
• No time-consuming ‘Cutting and Sealing’ as with sealer rolls; Bags are NO FUSS & CONVENIENT!
• Less spoilt food, less waste… MORE $$$ IN YOUR POCKET.

LIKE ARMOR FOR FOOD
• The durable 4Mil-layer material is air and watertight!
• High density micro-channels make the bags SUPER flexible to provide a super-tight fit… LIKE AN ARMOR FOR FOOD.
• Nutri-Lock bags are BPA free!
• Nutri-Lock bags are made to US standards on an FDA approved site.
• Defends against FREEZER BURN.
• Perfect for SOUS VIDE cooking.

LOCK THE NUTRIENTS IN! KEEP FOOD FRESH, HEALTHY AND RICH IN NUTRIENTS
• Designed in Australia for healthy lifestyles, healthy bodies and healthy food.
• Helps keep food fresh up to 5x longer
• Help keep super foods, super!

KEEP FOOD TASTING DELICIOUS!
• Helps keep fruits and vegetables crisp and crunchy
• Avoid freezer burn; keep steak looking and tasting juicy!
• Helps slow down food spoilage; no more soggy, gritty, wilting fruit and vegetables.
• GREAT FOR MARINADING; Lock your meat in a Nutri-Lock bag to speed up the marinade process.

AND…
With our 3 MONTH GUARANTEE, you can BUY NOW with total peace of mind.
Nutri-lock is made in China to US stds.

Product Features

  • CONTENTS; Each Pack Contains a Combination of 150 Pre-Cut Vacuum Seal Bags in 3 Sizes; 50 Quart (8×12 Inch), 50 Gallon (11×16 Inch) and 50 Pint Bags (6×10 Inch). All Nutri-Lock Bags and Rolls are BPA Free, Embossed and Have a 4Mil Thickness, Making Them Perfect for Home or Commercial Use.
  • SEAL FRESH, EAT BETTER, LIVE WELL; Recent Studies Suggest that Up To 80% of Americans Fail to Eat the Recommended Daily Amounts of Fruits and Vegetables. At the Same Time, Many Americans Overeat Refined Grains and Sugar. Eating Fresh Meat, Fruit and Vegetables is a Huge Contributor to Yours and Your Family’s Health. A Good Diet Helps You Look and Feel Great.
  • FRESH ON A BUDGET; Nutri-Lock Has 3x More Vacuum Saver Bags than FoodSaver for a Similar Price! That Works Out at Just a Few Cents per Food Sealer Bag. Buy Fresh Food on Special, then Seal and Save to Keep Your Diet Healthy and Affordable.
  • BIG BRAND TECHNOLOGY; High Density Micro-Channels in Nutri-Lock Food Sealing Bags, Make Them So Flexible, Providing an Air-Tight Fit and Keeping Food Fresh for Longer. Perfect for Sous Vide Cooking – Helping to Lock Nutrients and Goodness in the Food.
  • USE: All Sizes Work with the Leading Brands of Clamp Style Food Sealing Machines and Appliances, such as Food Saver, Seal-a-Meal, Nesco, Weston, Tilia, Gourmia, Geryon, Waoaw.

Comments

Stephanie Fischer says:

Worst vacuum sealing bags I’ve ever purchased Worst vacuum sealing bags I’ve ever purchased. They do not hold a vacuum at all. Sealed many things yesterday as was the reason for purchase and they didn’t even get cool from the sealer before they were already loosing vacuum. Terrible bags.

Sariah says:

Good bags and great customer care! Hi,So we tried your bags today on our food saver and it worked perfectly. My husband and I agree that the quality is a bit better than the original food saver bags. We are completely satisfied and look forward to purchasing more from you when we run out of bags.Thank you for following up with us. It shows that you are truly concerned about your customer’s satisfaction. :)Have a great day!

rscearcy says:

I like these bags. A lot. I really enjoy these bags for my sous vide. Because of the quart size, they’re perfect for steak, fish, chicken and other single or small portions. I also have the rolls that come for use in a vacuum sealer. But, I normally use my vacuum sealer when I’m preparing for storage of items. When I sous vide fresh meats or veggies, I just grab one of these bags and clip it to whatever container I’m using for my sous vide and use the water displacement method to expel the air from the bag. I’ll…

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