Morakniv Classic No.1 Stainless Steel 3.9 Inch Knife Blade Blank

September 16, 2017 - Comment
Add to Cart $11.99Amazon.com Price
(as of 7 April 2020 05:33 GMT+0100 - Details)

Morakniv knife blade blanks are an excellent choice for anybody wishing to make their own custom knife. The Classic No. 1 knife blade blank features a 3.9-inch Sandvik stainless steel blade which is ideally suited for marine, fishing, outdoor and construction applications where knives see hard use and are commonly exposed to dirt and moisture. The chromium content of stainless steel makes them less susceptible to corrosion and oxidation than carbon steels, giving them a longer life overall. Mora Knives are made from high-quality Sandvik steel. Sandvik knife steels are characterized by ultra-fine carbides that result in superb forging and hardening properties. The absence of large carbide deposits promotes excellent edge sharpness for optimum cutting performance. Morakniv has been manufacturing the highest-quality knives in Mora, Sweden since 1891. Professionals worldwide trust the quality materials and fine craftsmanship of Morakniv. Knife blade blank only, does not include handle or sheath.

Product Features

  • Knife blade blank for the do-it-yourself knife maker
  • Stainless Steel
  • Blade Thickness: 0.08″ (2.0 mm), Blade Length: 3.9″ (100 mm), Total Length: 7″ (178 mm)
  • Blade Weight: 1.3 oz (37g)
  • Made in Sweden

Comments

Haley says:

… bought several of theses blanks and they have been perfect. I have nothing negative to say about them I have bought several of theses blanks and they have been perfect. I have nothing negative to say about them.

Bill Clancy says:

Beginning knife makers…start here! Great knife blade! This is an excellent blade to begin a rewarding hobby. Fine quality steel, good price point. I’ll probably buy several each year

Kindle Customer says:

Very sharp Just a great blade. I love making the handles for them. I clean up the spine and ploish it to match the rest of the blade. Look at the picture of the styles of blades I use.

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